Recipes
Four ways to
pour it.
No bar cart required. Every recipe here starts with exactly one 12oz can, so the dose never changes — just the glass it ends up in.
The San Buzi Spritz
One can, a little mint, and you're done.
Serves 1 -- one can
What You Need
- 1 can San Buzi Strawberry Lemonade, cold
- A few mint leaves
- Ice
- Lime wedge, to garnish
How To
- 1.Fill a tall glass with ice.
- 2.Tear the mint leaves once or twice and drop them in.
- 3.Pour the can over the ice.
- 4.Garnish with a lime wedge and go sit outside.
Blueberry Freeze
Blend it. It turns into a slushie. That's the whole trick.
Serves 1 -- one can
What You Need
- 1 can San Buzi Blueberry Lemonade, cold
- 1 cup frozen blueberries
- A few fresh blueberries, to garnish
How To
- 1.Add the frozen blueberries to a blender.
- 2.Pour in the can and blend until slushy, about 20 seconds.
- 3.Pour into a glass and top with a few fresh blueberries.
The Half & Half
Can't pick a favorite? Pour both, side by side.
Serves 2 -- one can each
What You Need
- 1 can San Buzi Strawberry Lemonade, cold
- 1 can San Buzi Blueberry Lemonade, cold
- Ice
How To
- 1.Fill two glasses with ice.
- 2.Pour one can into each glass -- don't mix them.
- 3.Trade sips, or don't. Either way it's one can per person.
Sunset Sipper
A splash of orange juice and it layers like an actual sunset.
Serves 1 -- one can
What You Need
- 1 can San Buzi Strawberry Lemonade, cold
- A splash of orange juice
- Ice
How To
- 1.Fill a glass with ice.
- 2.Pour in a small splash of orange juice -- just enough to cover the bottom.
- 3.Slowly top with the can and watch it settle into layers.
Every recipe above uses exactly one can — 10mg hemp-derived Delta-9 THC + 5mg CBG, same as drinking it straight. Adding mixers doesn’t change the dose. See our Responsible Use Policy.